Enjoy the warm, comforting aroma of authentic Japanese roasted green tea with Morihan Hojicha Tea Bags. Crafted from carefully selected Japanese green tea leaves and expertly roasted, this traditional Kyoto-style hojicha offers a rich roasted flavor, smooth taste, and naturally low bitterness.
Conveniently packed in easy-to-use tea bags, Morihan Hojicha allows you to enjoy a fragrant cup of Japanese tea anytime. Its mellow roasted character makes it an excellent choice for relaxing after meals or enjoying throughout the day.
Taste Profile
Flavor: Smooth, nutty, and roasted
Aroma: Rich toasted tea fragrance
Body: Medium-bodied and refreshing
Bitterness: Low
・Type:Roasted Green Tea (Hojicha) Tea Bags
・Contents:30 Tea Bags
・Net Weight:240g (8g × 30 bags)
・Flavor Profile:Roasted, Smooth, Nutty
・Serving Suggestion:Hot or Cold Brew
・Made in Japan
Features:
・Made from carefully selected Japanese green tea leaves
・Rich roasted aroma and smooth, mellow flavor
・Convenient tea bag format for easy preparation
・Traditional Japanese hojicha crafted by Morihan
・Low bitterness and easy to drink hot or cold
・Suitable for daily tea drinking and relaxation
・Authentic Japanese tea directly shipped from Japan
・Contents:30 Tea Bags
・Net Weight:240g (8g × 30 bags)
・Flavor Profile:Roasted, Smooth, Nutty
・Serving Suggestion:Hot or Cold Brew
・Made in Japan
Features:
・Made from carefully selected Japanese green tea leaves
・Rich roasted aroma and smooth, mellow flavor
・Convenient tea bag format for easy preparation
・Traditional Japanese hojicha crafted by Morihan
・Low bitterness and easy to drink hot or cold
・Suitable for daily tea drinking and relaxation
・Authentic Japanese tea directly shipped from Japan
Japanese Green Tea (Roasted)
Hot Brew
1.Heat water to approximately 100°C (212°F).
2.Place 1 tea bag into a cup or teapot.
3.Pour approximately 200–250ml of hot water.
4.Steep for 2–3 minutes.
5.Remove the tea bag and enjoy.
Cold Brew
1.Place 1–2 tea bags into 500ml of cold water.
2.Refrigerate for 2–4 hours.
3.Remove tea bags and serve chilled.
1.Heat water to approximately 100°C (212°F).
2.Place 1 tea bag into a cup or teapot.
3.Pour approximately 200–250ml of hot water.
4.Steep for 2–3 minutes.
5.Remove the tea bag and enjoy.
Cold Brew
1.Place 1–2 tea bags into 500ml of cold water.
2.Refrigerate for 2–4 hours.
3.Remove tea bags and serve chilled.
Vendor: MORIHAN
Morihan Japanese Roasted Green Tea (Hojicha) Tea Bags 8g × 30 Bags | Authentic Kyoto Hojicha
CHF 14.00
Vendor: MORIHAN
Morihan Japanese Roasted Green Tea (Hojicha) Tea Bags 8g × 30 Bags | Authentic Kyoto Hojicha
CHF 14.00
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