Enjoy traditional Japanese amazake in a convenient, versatile powder with Morinaga Amazake Powder 100g. Made with two fermented ingredients—Japanese sake lees (sake kasu) and rice koji—this smooth amazake combines the rich depth of sake lees with the gentle sweetness of rice koji.
The easy-dissolving powder mixes quickly with both hot water and cold water, making it simple to prepare a comforting warm amazake or a refreshing cold drink. One 100g pouch makes approximately 10 servings when using 10g per serving.
More than just a drink, this convenient powdered amazake can also be added to milk, yogurt, toast, miso soup, and everyday cooking. Simply add a spoonful to bring gentle sweetness and extra depth of flavor to your favorite foods and recipes.
・Type: Powdered Amazake / Japanese Fermented Rice Drink Mix
・Contents: 100g
・Approximate Servings: About 10 servings (10g per serving)
・Usage: Powdered drink mix for hot or cold amazake; may also be added to milk, yogurt, toast, miso soup, and cooking
・Nutrition per 10g Serving: Energy 37 kcal; Protein 1.2g; Fat 0.12g; Carbohydrates 7.9g; Sugars 7.5g; Dietary Fiber 0.4g; Salt Equivalent 0.2g
・Alcohol Content: Less than 1% when prepared as a drink
・Made in Japan
Features: ・Made with Two Fermented Ingredients: Combines sake lees and rice koji for rich depth and gentle sweetness.
・Easy-Dissolving Powder: Mixes quickly in both hot and cold water for easy everyday preparation.
・Approximately 10 Servings: The 100g pouch provides about 10 servings when using 10g per cup.
・Versatile for Drinks and Food: Add to milk, yogurt, toast, miso soup, or other recipes.
・Easy Flavor Booster: A simple spoonful can add mild sweetness and extra richness to everyday dishes.
・Convenient Powder Format: Easy to measure and prepare according to your preferred serving size.
・Made in Japan: Authentic Morinaga amazake powder from Japan.
・Contents: 100g
・Approximate Servings: About 10 servings (10g per serving)
・Usage: Powdered drink mix for hot or cold amazake; may also be added to milk, yogurt, toast, miso soup, and cooking
・Nutrition per 10g Serving: Energy 37 kcal; Protein 1.2g; Fat 0.12g; Carbohydrates 7.9g; Sugars 7.5g; Dietary Fiber 0.4g; Salt Equivalent 0.2g
・Alcohol Content: Less than 1% when prepared as a drink
・Made in Japan
Features: ・Made with Two Fermented Ingredients: Combines sake lees and rice koji for rich depth and gentle sweetness.
・Easy-Dissolving Powder: Mixes quickly in both hot and cold water for easy everyday preparation.
・Approximately 10 Servings: The 100g pouch provides about 10 servings when using 10g per cup.
・Versatile for Drinks and Food: Add to milk, yogurt, toast, miso soup, or other recipes.
・Easy Flavor Booster: A simple spoonful can add mild sweetness and extra richness to everyday dishes.
・Convenient Powder Format: Easy to measure and prepare according to your preferred serving size.
・Made in Japan: Authentic Morinaga amazake powder from Japan.
Sake lees (manufactured in Japan), sugar, dextrin, salt, rice koji powder / flavoring, stabilizer (xanthan gum), sweetener (aspartame and L-phenylalanine compound)
Note: Product packaging and ingredient information may be updated. Please check the label on the product received for the latest information.
Note: Product packaging and ingredient information may be updated. Please check the label on the product received for the latest information.
For Amazake: Place approximately 10g of amazake powder in a cup. Add hot or cold water and stir thoroughly until dissolved. Adjust the amount of water according to your preferred sweetness and richness.
For Everyday Foods and Cooking: Add a spoonful to milk or yogurt, sprinkle or spread with toast toppings, or mix into miso soup and other dishes to add gentle sweetness and extra depth of flavor.
For Everyday Foods and Cooking: Add a spoonful to milk or yogurt, sprinkle or spread with toast toppings, or mix into miso soup and other dishes to add gentle sweetness and extra depth of flavor.
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