{"product_id":"yamaroku-kikubishio-shoyu-japanese-soy-sauce-500ml","title":"Yamaroku Kikubishio Shoyu Barrel Aged Japanese Soy Sauce 500ml","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003ePremium Traditional Soy Sauce Crafted in 150-Year-Old Wooden Barrels\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp\u003eExperience the rich heritage of Japanese culinary tradition with\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eYamaroku Kikubishio Shoyu\u003c\/strong\u003e, a premium barrel-aged soy sauce crafted using time-honored techniques and natural ingredients. Made in 150-year-old wooden barrels, this soy sauce boasts a unique umami-rich flavor and a beautiful red-brown color, perfect for enhancing your dishes without overpowering their natural taste.\u003c\/p\u003e\n \u003cp\u003eKikubishio Shoyu is made with\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eTanba kuromame\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(Japanese high-class black soybeans) and\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eSanuki-no-Yume wheat\u003c\/strong\u003e, a premium wheat cultivar originally bred for udon. These ingredients, combined with solar salt from Mexico, create a soy sauce with a delicate, slightly sweet aroma and a light, balanced flavor. Its versatility makes it ideal for seasoning egg rice, grilled meats, or even as a finishing touch to elevate the visual appeal of your dishes.\u003c\/p\u003e","brand":"YAMAROKU","offers":[{"title":"Default Title","offer_id":50068398539049,"sku":"WN-YRK-500","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/4668\/4457\/files\/Yamaroku_Kikubishio_Shoyu_Barrel_Aged_Japanese_Soy_Sauce_500ml.jpg?v=1755883040","url":"https:\/\/www.wownippon.com\/en-tr\/products\/yamaroku-kikubishio-shoyu-japanese-soy-sauce-500ml","provider":"WowNippon","version":"1.0","type":"link"}