Mizusoen Honpo Organic Matcha Powder is a premium Japanese matcha made from organically cultivated tea leaves grown in Kagoshima Prefecture, one of Japan's most renowned tea-producing regions.
Carefully stone-ground into a fine powder, this vibrant green matcha delivers a smooth taste, rich aroma, and natural umami. It can be enjoyed traditionally as a hot or cold matcha drink, or used as a versatile ingredient in lattes, smoothies, baking, desserts, and Japanese cuisine.
Produced using organically grown tea leaves without synthetic pesticides or chemical fertilizers, this matcha offers an authentic Japanese tea experience while supporting sustainable farming practices.
・Type:Organic Matcha Green Tea Powder
・Net Content:30g
・Flavor Profile:Fresh, vegetal, mildly sweet, rich umami
・Suitable for:Traditional matcha, lattes, smoothies, baking, desserts, cooking
・Made in Japan
Features:
・Certified organic Japanese matcha
・Made from tea leaves grown in Kagoshima, Japan
・Rich green color and smooth texture
・Naturally contains tea polyphenols and catechins
・Suitable for hot and cold beverages
・Ideal for matcha lattes, cakes, cookies, ice cream, and desserts
・No artificial colors, flavors, or preservatives
・Net Content:30g
・Flavor Profile:Fresh, vegetal, mildly sweet, rich umami
・Suitable for:Traditional matcha, lattes, smoothies, baking, desserts, cooking
・Made in Japan
Features:
・Certified organic Japanese matcha
・Made from tea leaves grown in Kagoshima, Japan
・Rich green color and smooth texture
・Naturally contains tea polyphenols and catechins
・Suitable for hot and cold beverages
・Ideal for matcha lattes, cakes, cookies, ice cream, and desserts
・No artificial colors, flavors, or preservatives
Organic Green Tea (Matcha) 100% (Kagoshima Prefecture, Japan)
Traditional Matcha
Place 1–2g (approximately 1 teaspoon) of matcha into a bowl.
Add 60–80ml of hot water (approximately 80°C / 176°F).
Whisk briskly using a bamboo whisk until frothy.
Enjoy immediately.
Matcha Latte
Mix 2g of matcha with a small amount of hot water. Stir until smooth.
Add warm or cold milk of your choice.
Sweeten as desired.
Baking & Cooking
Add matcha powder to:
Cakes
Cookies
Pancakes
Ice cream
Smoothies
Japanese sweets
Place 1–2g (approximately 1 teaspoon) of matcha into a bowl.
Add 60–80ml of hot water (approximately 80°C / 176°F).
Whisk briskly using a bamboo whisk until frothy.
Enjoy immediately.
Matcha Latte
Mix 2g of matcha with a small amount of hot water. Stir until smooth.
Add warm or cold milk of your choice.
Sweeten as desired.
Baking & Cooking
Add matcha powder to:
Cakes
Cookies
Pancakes
Ice cream
Smoothies
Japanese sweets
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