Discover the rich aroma and deep umami of Japanese green onions with Momoya’s Crispy Fried Green Onion Oil — a flavorful, non-spicy “taberu” (edible topping-style) oil packed with crunchy texture.
From Momoya’s famous Taberu Rayu series comes a deliciously aromatic green onion oil that highlights the natural sweetness and depth of long green onions. Crafted using Momoya’s proprietary method, it blends:
Crispy hand-fried green onions
Fragrant green onion-infused oil
Roasted green onion paste
The result is a rich, savory oil with irresistible crunch from fried garlic and fried onions. Unlike traditional chili oil, this version contains no heat, making it perfect for those who prefer bold flavor without spiciness.
Simply spoon it over rice, ramen, tofu, fried rice, dumplings, or grilled meats for an instant flavor upgrade.
・Type: Seasoned edible oil topping (non-spicy)
・Net Weight: 100g
・Nutrition Information (per 100g):Energy: 756 kcal,Protein: 3.6g,Fat: 76.2g,Carbohydrates: 15.7g,Salt Equivalent: 3.3g
・Made in Japan
Features:
・Made with crispy hand-fried green onions for a satisfying crunch
・Rich, deep umami from roasted onion paste and onion oil
・Non-spicy — suitable for all ages and spice-sensitive consumers
・Adds texture and aroma to everyday dishes
・From Momoya’s popular “Taberu Rayu” series
・Ready-to-use Japanese condiment
・Net Weight: 100g
・Nutrition Information (per 100g):Energy: 756 kcal,Protein: 3.6g,Fat: 76.2g,Carbohydrates: 15.7g,Salt Equivalent: 3.3g
・Made in Japan
Features:
・Made with crispy hand-fried green onions for a satisfying crunch
・Rich, deep umami from roasted onion paste and onion oil
・Non-spicy — suitable for all ages and spice-sensitive consumers
・Adds texture and aroma to everyday dishes
・From Momoya’s popular “Taberu Rayu” series
・Ready-to-use Japanese condiment
Rapeseed oil (produced in Japan),Fried green onion,Green onion oil (soybean oil, green onion),Fried onion,Fried garlic,Roasted sesame seeds,Sugar,Salt,Sesame oil,Roasted green onion paste,Onion powder,White pepper,Seasoning (amino acids),Antioxidant (Vitamin E)
Spoon over steamed rice
Add to ramen or udon
Mix into fried rice
Top tofu or dumplings
Use as a finishing oil for grilled meats or vegetables
Stir into sauces and dressings for added depth
No heating required. Stir before use.
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