Enhance your BBQ experience with Ebara Yakiniku no Tare Spicy Japanese BBQ Sauce—a long-selling favorite in Japan! This premium soy sauce-based marinade blends apple, garlic, onion, sesame, and spices for a deep umami taste, with an added kick from Gochujang (Korean red chili paste). Perfect for grilling, dipping, or marinating, this sauce delivers a bold balance of sweet, spicy, and savory flavors, making it ideal for yakiniku (Japanese BBQ), grilled meats, and vegetables.
Whether you're hosting a BBQ party or spicing up weeknight dinners, this versatile sauce brings authentic Japanese flavor to your table. Gluten-free and made in Japan, it’s a must-have for food lovers!
・ Net Weight: 300g
・ Nutritional Info (per 18g serving):Calories: 23kcal,Protein: 0.9g,Carbohydrates: 4.5g,Salt: 1.3g
・ Made in Japan
Features:
・ Authentic Japanese BBQ Sauce – A staple in yakiniku restaurants, now for home grilling!
・ Spicy Gochujang Kick – Korean red chili paste adds a bold, fiery depth.
・ Fruit-Infused Sweetness – Apple and honey balance the heat with natural sweetness.
・ Rich Umami Flavor – Garlic, onion, and sesame oil enhance savory notes.
・ Versatile Use – Great for marinating, dipping, or glazing meats & veggies.
・ Nutritional Info (per 18g serving):Calories: 23kcal,Protein: 0.9g,Carbohydrates: 4.5g,Salt: 1.3g
・ Made in Japan
Features:
・ Authentic Japanese BBQ Sauce – A staple in yakiniku restaurants, now for home grilling!
・ Spicy Gochujang Kick – Korean red chili paste adds a bold, fiery depth.
・ Fruit-Infused Sweetness – Apple and honey balance the heat with natural sweetness.
・ Rich Umami Flavor – Garlic, onion, and sesame oil enhance savory notes.
・ Versatile Use – Great for marinating, dipping, or glazing meats & veggies.
Japanese soy sauce, sugar, hot chili sauce, fermented seasoning, apple, gochujang, salt, fructose, garlic, onion, sesame oil, apple vinegar, white sesame seeds, honey, spices, caramel color.
Allergens: Contains soy, sesame.
Allergens: Contains soy, sesame.
As a Dipping Sauce – Serve alongside grilled meats, veggies, or tofu.
As a Marinade – Coat beef, pork, chicken, or seafood before grilling.
As a Glaze – Brush onto skewers or ribs while cooking for extra flavor.
Stir-Fry Enhancer – Mix into fried rice or noodles for a spicy-sweet twist.
Pro Tip: For best results, marinate meats for 30+ minutes before grilling!
As a Marinade – Coat beef, pork, chicken, or seafood before grilling.
As a Glaze – Brush onto skewers or ribs while cooking for extra flavor.
Stir-Fry Enhancer – Mix into fried rice or noodles for a spicy-sweet twist.
Pro Tip: For best results, marinate meats for 30+ minutes before grilling!
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