Indulge in the delicate charm of Japanese dessert-making with Nisshin Seifun Welna’s Okashi Hyakka Soft Almond Tofu Mix. Crafted to create a rich and velvety texture, this mix transforms with the simple addition of milk and gentle heating, offering a melt-in-your-mouth almond tofu experience. Unlike ordinary instant desserts, it delivers the warmth of homemade quality and an authentic touch of indulgence. Perfect for sharing, each pack makes approximately four 100ml cups of luscious almond tofu.
・Contents: 1 pack (makes approx. 4 servings, 100ml each)
・Options:Caramel Pudding/ Almond Tofu
・Shelf Life: At the time of shipping, products are delivered with at least 120 days remaining before expiration.
・Made in Japan
Features:
・Creates a rich, creamy almond tofu with a soft, melt-in-the-mouth texture.
・Adds a touch of homemade authenticity, thanks to the stovetop simmering process.
・Easy to prepare—simply mix with milk and heat.
・Each pack makes four servings, perfect for family or entertaining.
・From the trusted Japanese brand Nisshin Seifun Welna.
・Options:Caramel Pudding/ Almond Tofu
・Shelf Life: At the time of shipping, products are delivered with at least 120 days remaining before expiration.
・Made in Japan
Features:
・Creates a rich, creamy almond tofu with a soft, melt-in-the-mouth texture.
・Adds a touch of homemade authenticity, thanks to the stovetop simmering process.
・Easy to prepare—simply mix with milk and heat.
・Each pack makes four servings, perfect for family or entertaining.
・From the trusted Japanese brand Nisshin Seifun Welna.
Sugar, starch, almond powder, gelatin, flavoring, and stabilizers.
Pour the mix into a saucepan.
Add milk and stir well.
Heat gently until fully dissolved, then pour into cups.
Chill until set and enjoy a smooth, refreshing almond tofu dessert.
Add milk and stir well.
Heat gently until fully dissolved, then pour into cups.
Chill until set and enjoy a smooth, refreshing almond tofu dessert.
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